Perpetual General Trading
Coffee is the second most widely traded commodity in the world after crude oil, which goes to show that it’s pretty much a major staple in almost every society. As quality is number one when it comes to coffee, Perpetual has come up with a better and healthier version.
With the help of nature's most powerful ingredients combined with the expertise of our dedicated chemist, Perpetual has created the Kappé Of Life, nature's superior blend. These powerful ingredients are Green Coffee Bean, Malunggay (Moringa Oleifera), Garcinia Cambogia, Barley, Mangosteen, Beetroot, Soursop (Guyabano), Green Tea, Spirulina, Stevia, Sea Weeds - Organic Trace Minerals and Non-Dairy Creamer. All the ingredients play vital roles in the goodness of this drink. Each has its own health benefits making Kappé one powerful green coffee.
Kappé
"The Superior Blend of Nature"
Coffee seeds (beans) of Coffee fruits that have not yet been roasted. The roasting process of coffee beans reduces amounts of the chemical chlorogenic acid. Therefore, green coffee beans have a higher level of chlorogenic acid compared to regular, roasted coffee beans. Chlorogenic acid in green coffee is thought to have health benefits.
Moringa Oleifera also called a "Miracle Tree" primarily for the various health benefits it can provide for almost all kinds of diseases and medical conditions. More over, almost all of its parts have use - from its roots, pods, barks, flowers and leaves.
A tropical fruit also known as the Malabar tamarind, is a popular weight-loss supplement. The active ingredient in the fruit's rind, hydroxycitric acid, or HCA, has boosted fat-burning and cut back appetite in studies. It appears to block an enzyme called citrate lyase, which your body uses to make fat. It also raises levels of the brain chemical serotonin, which may make you feel less hungry.
Barley is a plant. The grain of barley is used to make medicine. The fiber in barley might lower cholesterol and blood pressure in people with high cholesterol. Barley may also reduce blood sugar and insulin levels. Barley seems to slow stomach emptying. This could help keep blood sugar stable and create a sensation of being full, which might help to control appetite. It is also used for digestive complaints including diarrhea, stomach pain, and inflammatory bowel conditions.
Garcinia Mangostana is acclaimed for its unique appearance and flavor is often revered as queen of the tropical fruits, especially in the orient. Its benefit includes antioxidant component, Low calorie, vitamin C, and helps reduce cholesterol. One of the major health benefits is its effectiveness in treating Alzheimer’s disease.
The beetroot is the taproot portion of the beet plant. Beetroot is of exceptional nutritional value; especially the greens, which are rich in calcium, iron and vitamins A and C. Beetroots are an excellent source of folic acid and a very good source of fibre, manganese and potassium. It also help lower cholesterol levels.
Or Guyabano is considered as the most potent agent and a well known naturally fighter against cancer, ten thousand times stronger than chemotherapy. And has therefore claimed to be a miraculous as it aids the effect of tumor.
A type of tea that is made from Camellia Sinensis leaves that have not undergone the same withering and oxidation process. It’s widely used throughout Asia this beverage has a multitude of uses from lowering blood pressure to preventing cancer. It also has a substance that is thought to provide a relaxing and tranquilizing effect which helps avoid depression.
is a natural “algae” (cyanbacteria) powder that is incredibly high in protein and a good source of antioxidants, B-vitamins and other nutrients. When harvested correctly from non-contaminated ponds and bodies of water, it is one of the most potent nutrient sources available. It is largely made up of protein and essential amino acids, and is typically recommended to vegetarians due to its high natural iron content. The high concentration of protein and iron also makes it ideal during pregnancy.
Stevia Rebaudiana is a green, leafy plant that is native to South America. Stevia is a 100% natural, zero calorie sweetener with a number of health benefits: aids in lowering blood sugar level and help fights diabetes. Stevioside decreased oxidized LDL cholesterol, indicating that it may help prevent heart disease. It is also anti-inflammatory, anti-cancer, diuretic and immunomodulatory effects.
Seaweeds are rich in minerals and trace elements, including calcium, magnesium, iron, potassium, iodine, manganese, chromium and more, at levels much greater than those found in land vegetables and surpassing the US RDA. Sea veggies also provide fiber, and enzymes - a veritable medicine chest of proteins, complex carbohydrates and all 54 trace minerals and elements (which act as magnets in the blood to bind other nutrients), vitamins A, C, E, B1, B2, B6, and vitamin B12.
Low fat non-dairy creamers are liquid or granular substances intended to substitute for milk or cream as an additive to coffee, tea, hot chocolate or other beverages. They do not contain lactose and therefore are commonly described as not being dairy products, although many contain casein, a milk-derived protein.